Delicious shrimp and salad covered in a garlicky Caesar dressing
Jambalaya
When I was a teenager, I used to make jambalaya using a box mix. It had rice, seasonings, powdered stuff. It was a “just add water” kind of mix, and…
Shrimp Mango Pineapple Salsa
Do you ever just want to feel like you’re on vacation for just a little bit, even if it’s just for an hour or two? Sometimes we just can’t take…
Shrimp Scampi Flatbread
The basil in my herb garden is out of control. I have never had this much basil growing at once. I’m…
Spicy Tuna Lettuce Wraps
Ever since our trip to Portland a few years ago, Jon and I have been obsessed with fresh tuna steaks. Our trip to Hawaii made us love it even more…
Mahi-Mahi Fish Tacos
May is just around the corner and the temperatures have already been well into the 80s for us here in South Carolina. With warmer temperatures comes lighter eating, for us…
Barbecue Pineapple Shrimp
After I picked Jon up from work this weekend, we went to our local roadside seafood stand to pick up some yummy local shrimp. My whole plan was to make…
Crab Cakes Eggs Benedict
South Carolina has gorgeous blue crabs. They have slight blue highlight to their shells. They have a nice sweet flavor to them. Jon and I visited a local pier so…
Buffalo Shrimp Po’Boys
It is safe to say that most southern-style restaurants have a po’boy sandwich of some sort on their menu. If you aren’t familiar with the sandwich, usually they are a…
Panko and Sesame Seed Crusted Ahi Tuna
So, it’s Sunday, and our usual stay-at-home lunch date day. We’ve been glued to the television, binge watching The Walking Dead marathon most of the day…sounds romantic, doesn’t it? It’s…
