How is everyone doing? The world is a very stressful place right now. The grocery store shelves are almost cleared out, people are having to practice social distancing, and people…
Sunday Breakfast Hash
Last night we made gumbo and had some ingredients leftover, mainly andouille sausage. Jon and I were sitting on the patio drinking our coffee this morning and suggesting things for…
Chicken Pot Pie
Warm, flaky, crispy pie crust, filled with a creamy and savory chicken and vegetable pot pie filling, can you imagine a meal anymore comforting? I can remember being a kid,…
Peach and Blueberry Crisp
Whew! This weekend is flying by! The last couple of days have been a whirlwind! Some of Jon’s family were in town for his cousin, Stephen’s Marine Graduation Ceremony. We…
Mexican Taco Tower
In honor of Cinco de Mayo this week, we made a delicious meaty and cheesy Mexican Taco Tower. It is filled with layers of seasoned ground turkey, a spicy cream…
Sausage Pasta Bake
Some weeknights I struggle to find something to make for dinner. Hard to believe, I know, but it happens to me, just like it does to everyone else. I feel…
Baked Apple French Toast
*This post has been edited with new photos! I hope you enjoy! In my opinion, one of the best breakfast foods is French Toast. I LOVE it. It’s one…
Country Hash Brown Casserole
This week we are goin’ a little country y’all with our Country Hash Brown Casserole! Most of us have all had a side of hash brown casserole from that country…
Chicken Florentine Bake
Our new Chicken Florentine Bake is so creamy and delicious, and it works well as another make-ahead meal. One of the things I find amusing in my life is hiding…
Chicken Parmesan Spaghetti Bake
Who doesn’t love a good baked spaghetti or a chicken parmesan? We can all use some make-ahead, throw together meals. But just because they are easy, doesn’t mean they can’t…
