Homemade Sloppy Joes

Homemade Sloppy Joes

Another great Spring and Summertime meal is Sloppy Joes!  It’s another meal that comes together quickly!  Ditch the canned sloppy joe sauce, and try making your own!

sloppyjoes

Ingredients:

¼ cup chopped onion

1 tablespoon olive oil

1lb ground beef

½ teaspoon salt

¼ teaspoon ground black pepper

1 teaspoon garlic powder

1 can condensed chicken gumbo soup

¼ cup Heinz Chili Sauce

¼ cup ketchup

¼ cup sweet barbecue sauce

¼ cup honey

1 tablespoon Dijon mustard

1 tablespoon Worcestershire sauce

Sandwich buns

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Heat the olive oil on medium heat and add in the chopped onion. Cook for about 1-2 minutes.

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Brown the ground beef. Season with salt, ground black pepper, and garlic powder. Cook until the beef is cooked through.

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Combine the chili sauce, ketchup, barbecue sauce, honey, mustard, and Worcestershire sauce, and stir.

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Remove the cooked beef from the skillet and place onto a plate, lined with paper towel. This will catch some of the grease.

Drain the grease from the skillet and discard.

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Return the beef back to the skillet, and pour in sauce and chicken gumbo soup.

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Bring to a simmer and cook for about 5-10 minutes.

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Spoon sloppy joe meat onto a bun. Makes about 6 sandwiches.

 

 

Instructions without photos:

Ingredients:
¼ cup chopped onion
1 tbsp olive oil
1 lb ground beef or chuck
½ tsp salt
¼ tsp ground black pepper
1 tsp garlic powder
1 can condensed chicken gumbo soup
¼ cup Heinz Chili sauce
¼ cup ketchup
¼ cup sweet barbecue sauce
¼ cup honey
1 tbsp Dijon mustard
1 tbsp Worcestershire sauce

Sandwich buns for serving

Heat the olive oil on medium heat and add in the chopped onion. Cook for about 1-2 minutes.

Add the beef to the skillet with onions, and brown the ground beef. Season with salt, ground black pepper, and garlic powder. Cook until the beef is cooked through.

In a small mixing bowl, combine the chili sauce, ketchup, barbecue sauce, honey, mustard, and Worcestershire sauce, and stir.

Remove the cooked beef from the skillet and place onto a plate, lined with paper towel. This will catch some of the grease.

Drain the grease from the skillet and discard.

Return the beef back to the skillet, and pour in sauce and chicken gumbo soup. Bring to a simmer and cook for about 5-10 minutes.

Spoon sloppy joe meat onto a bun. Makes about 6 sandwiches.

 

 

 

 

 

 

 

 

 

Melissa is a self-taught, home cook with Midwest and Southern style influences. Melissa grew up in the Midwest , and currently lives in South Carolina with her husband, Jon and four dogs. She's been cooking and creating recipes almost her whole life. Melissa enjoys taking photographs of food and dishes she creates.

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